While woodburning stoves are safe, efficient, and easy to use, it’s important to follow a few
key guidelines — especially if you’re a first-time owner. Here are the essentials for keeping
your stove and home safe.
- Use Dry, Seasoned Wood
Wet or unseasoned wood creates excess smoke, creosote buildup, and poor heat efficiency.
Always use wood that’s been dried for at least 12 months — or better yet, opt for kiln-dried
logs for clean burning and optimal performance.
- Keep Your Chimney Clean
A blocked or dirty flue is one of the most common safety risks with stoves. Have your
chimney swept at least once a year (or twice if you use your stove daily in winter) to prevent
soot buildup and reduce fire risk.
- Install a Carbon Monoxide Alarm
Carbon monoxide is odourless and potentially deadly. Installing a CO alarm near your stove
ensures early detection of any ventilation issues — offering peace of mind for you and your
family.
- Maintain Proper Clearance
Keep flammable materials (like furniture, curtains, or rugs) at a safe distance from your
stove. Most manufacturers recommend at least 30–50cm clearance on all sides.
- Follow Manufacturer Guidelines
From burning techniques to ventilation and maintenance, always refer to your stove’s manual.
And never leave a fire unattended or overload the stove — safety always comes first.
Not sure if your setup is safe?
Contact us for a professional check or safety advice.